HOMEMADE CARAMEL                                            FRAPPACHINO

hello Starbucks lovers this time after teaching u all how to make mocha frappachino this is the time when you all are going to know how to make caramel frappachino in just 10 to 15 mins .

 

so lets get started . 

Ingredients :

• 1 cup of double-strength Starbucks Coffee (cold)
• ¾ cup of Milk
• 3 tbsp of Sugar
• 2 cups of Ice
• ⅛ tsp of Xanthan Gum - this also comes in little packets and can usually be found near the flour.
• Squirt of Whipped Cream
• Torani Carmel Sauce

Instructions :

1. Put the cold coffee, milk, sugar, ice, a squirt of caramel sauce and xanthan gum in the blender and blend until smooth.
2. Pour the mixture into a cup and top with whipped Cream and a drizzle of caramel.